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Before you jump to Root beer roast recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.
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We hope you got insight from reading it, now let’s go back to root beer roast recipe. You can have root beer roast using 6 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Root beer roast:
- Take 7 pounds fresh pork shoulder roast
- You need 20 ounces root beer
- Provide 2 tablespoons salt
- Prepare 1 head iceberg lettuce
- You need 2 cups sliced carrots
- Take 1 large diced golden delicious apple
Steps to make Root beer roast:
- Preheat oven 390 degrees Fahrenheit
- Heat roaster or pan
- Cross hatch score the pork skin and use half the salt. Pour the root beer over th top.
- Salt the top with the rest of salt cover the roaster and put in oven.
- Roast in oven for 3 hours make sure the skin fat side is up.
- Add golden apple, and carrots, cook uncovered for 30 minutes. Then cover another 30 minutes.
- Chop lettuce and add pork carrots and apples on top. Serve hope you enjoy!
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