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Applesauce Turkey Meatloaf
Applesauce Turkey Meatloaf

Before you jump to Applesauce Turkey Meatloaf recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Consume.

With regards to the foods that you eat, you will see that your overall health can be effected either positively or even negatively. Something that you should never eat no matter what is the different foods that you will acquire at all of those take out places. You will notice that the nutrition in these varieties of is non existent and the unwanted side effects can be really bad. In this article we are going to be going over foods that you need to be eating that can help you stay in good health.

Citrus fruit will be one of the best things that you could have for your desserts, instead of having a piece of cake or perhaps ice cream. In addition to vitamin C, you will discover that there are many other health benefits that you will find in these fruits. You may also want to put together a few things like orange sections, shredded coconut mixed with a teaspoon of honey.

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We hope you got insight from reading it, now let’s go back to applesauce turkey meatloaf recipe. You can cook applesauce turkey meatloaf using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Applesauce Turkey Meatloaf:
  1. Provide 1 1/2 lb ground turkey
  2. Get 3/4 cup applesauce
  3. Prepare 1/2 cup bread crumbs
  4. You need 1/2 cup onion, diced (approx 1 small onion)
  5. Provide 2 eggs, beaten
  6. Use 1 tbsp parsley
  7. Provide 1/2 tsp salt
  8. Use 1/4 cup ketchup
  9. Provide 1/4 cup brown sugar
  10. Take 2 tbsp dijon mustard
Steps to make Applesauce Turkey Meatloaf:
  1. Preheat oven to 350°
  2. Lightly grease/spray baking dish. You can use a loaf pan or a 13x9 (Use the 13x9 if you're going to shape the loaf by hand)
  3. In a large bowl - combine the turkey, applesauce, bread crumbs, onion, eggs, salt and parsley. Mix well.
  4. Spoon meat mixture into a loaf pan or baking dish.
  5. In a small bowl - mix ketchup, brown sugar and dijon mustard. Spread mixture over meatloaf - you may have a bit left over.
  6. Bake 1 hour. Let it cool a few minutes before cutting. Enjoy : )

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