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Rice vermicelli soup
Rice vermicelli soup

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We hope you got insight from reading it, now let’s go back to rice vermicelli soup recipe. To make rice vermicelli soup you only need 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Rice vermicelli soup:
  1. Take 4-5 pcs rice vermicelli
  2. Use 200 gram minced chicken
  3. You need 4 eggs
  4. You need 1 pinch salt
  5. Prepare 1 pinch sugar
  6. Prepare 1 teaspn chicken powder
  7. Use 1 tblspn corn starch
  8. You need 2 tbspn pepper
  9. You need 10 pcs fishball
  10. You need 5 tbspn vegetable oil
  11. Get 6 cloves minced garlic
Steps to make Rice vermicelli soup:
  1. In medium heat, put the minced garlic.
  2. After the garlic became golden brown and smelled good, put minced chicken, fish ball along with the eggs.
  3. Stir it all well until 1 minute. Then put pepper, salt,sugar and chicken powder until mixed well.
  4. After that, put around 1.5 ltr boiled water or chicken broth into it.
  5. Wait until 2 minutes, then put corn starch and stir it well.
  6. Prepare 1 bowl with rice vermicelli in it, then put all soup into the bowl and put the sunny side up egg on the top of the soup.

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