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Before you jump to Cinnamon Oblivion recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Most of us have been conditioned to believe that comfort foods are bad and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods can be extremely nourishing and good for you. Some foods really do improve your mood when you eat them. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.
Cold water fish are excellent if you are wanting to feel better. Tuna, trout, mackerel, herring and wild salmon are all rich in omega-3s and DHA. These are two substances that increase the quality and function of the grey matter in your brain. It’s true: eating a tuna fish sandwich can greatly raise your mood.
Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Test out these suggestions instead!
We hope you got benefit from reading it, now let’s go back to cinnamon oblivion recipe. To cook cinnamon oblivion you need 19 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Cinnamon Oblivion:
- Use candied pecans
- Get 1/2 cup Sugar
- Prepare 2 tbsp Water
- Prepare 1/2 tsp Cinnamon
- Use 1 tsp Butter
- Get 1 1/4 cup Chopped pecans
- Use cinnamon croutons
- Provide 2 cup Pillsbury honey white bread
- Use 1/3 cup Salted butter
- Take 2 tbsp Sugar
- You need 1/2 tsp Cinnamon
- Take cinnamon apples
- Get 1 can Apple pie filling
- Get 1/4 tsp Cinnamon
- Use 1 tbsp Brown sugar
- Take toppings
- Get 1/2 cup Smuckers Carmel topping
- You need 1 1/2 cup Whipped cream
- Get 4 large Fresh strawberries
Steps to make Cinnamon Oblivion:
- For candied pecans, combine sugar, water, butter, and cinnamon in a small sauce pan over medium heat. Heat until mixture boils and all sugar granules are dissolved. Add chopped pecans to mixture and stir for 1 to 2 minutes over heat. Be sure that all pecans are well coated. Pour mixture onto large plate and continued to stir until mixture hardens and begins to break up. You should be able to separate all of the nuts.
- For the croutons, preheat the oven to 300°F. Pour the sliced bread crumbs onto a nun greased cookie sheet and bake for 15-20 minutes or until the bread has turned light brown. Stir half way through cooking time. Melt the butter in a skillet over medium heat. Pour sugar and cinnamon in a small bowl. (Mix well) sprinkle mixture over the croutons while stirring so that the croutons are well coated with cinnamon and sugar. Remove croutons from heat and pour them onto a plate to cool.
- Prepare apple by carefully mixing in cinnamon and brown sugar in a large bowl. (Be sure not to break apples) microwave apple for 1-2 minutes or until hot.
- To assemble the desert for serving, first roll a cup sized scoop of ice cream in the pecan pieces. Place the ice cream scoop on a small plate, then pour Carmel over the ice cream. Dribble more Carmel around the base of the ice cream onto the base of the plate. Spread hot apples around the base of the ice cream being sure to divide evenly. Sprinkle croutons onto the apples around the base of the ice cream. Spread a generous amount of whipped cream onto the top of the ice cream, and too top it of with a large juicy strawberry.
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