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Homemade Strawberry Shortcakes
Homemade Strawberry Shortcakes

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We hope you got benefit from reading it, now let’s go back to homemade strawberry shortcakes recipe. You can have homemade strawberry shortcakes using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Homemade Strawberry Shortcakes:
  1. You need 1 &1/2 cups flour
  2. Provide 2 &1/2 teaspoon baking powder
  3. Get lemon zest
  4. Take 1/2 teaspoon baking soda
  5. Use 2 Tablespoon sugar
  6. Provide pinch salt and 1/2 cup buttermilk
  7. Provide 4 ounces cold butter - cubed
  8. Get Topping:
  9. Use 3 cups sliced fresh strawberries
  10. Use 2 Tablespoon sugar
  11. Use 1 Tablespoon lemon zest
  12. Use whipped cream
Instructions to make Homemade Strawberry Shortcakes:
  1. Preheat iven to 425º F. Line a baking sheet with parchment paper.
  2. Combine all of the dry ingredients in a food processor. Add cold butter and pulse a few times. Blend in butter till you have tiny pieces of butter through the flour. Stir in milk. (You can do this is a bowl by hand if you do not have a food processor). Blend together.
  3. Drop dough onto prepared pan. I used a #16 scoop. Sprinkle with coarse sugar and lemon zest. Bake 15 minutes or until lightly Brown.
  4. Combine sliced strawberries , sugar , lemon zest and let sit at room temperature. NOTE: If you do not have any buttermilk place 1 Tablespoon lemon juice in measuring cup and add milk. Set aside.

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