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Simple and Delicious! Christmas Shortcakes
Simple and Delicious! Christmas Shortcakes

Before you jump to Simple and Delicious! Christmas Shortcakes recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.

With regards to the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. It’s also advisable to realize that there are foods that you will want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will see that the nutrition in these sorts of is non existent and the unwanted side effects can be really bad. That is why we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.

Every person likes to have dessert just after their meals and if you are one of those people you may want to consider some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are in addition necessary for preserving your health. You may also want to combine a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.

For those of you who want to get started living a much healthier life the tips above are able to help you do that. One thing that you need to actually avoid is all of the processed foods which you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to simple and delicious! christmas shortcakes recipe. To make simple and delicious! christmas shortcakes you only need 9 ingredients and 14 steps. Here is how you do that.

The ingredients needed to cook Simple and Delicious! Christmas Shortcakes:
  1. You need 60 grams Cake flour
  2. Use 2 medium sized egg
  3. Take 60 grams Granulated sugar
  4. Provide 15 grams Milk
  5. Get 15 grams Unsalted butter
  6. You need 200 grams Heavy cream
  7. Provide 16 grams Granulated sugar
  8. Use 1 tsp Preferred liqueur (like kirschwasser)
  9. You need 1 as liked Decorations
Instructions to make Simple and Delicious! Christmas Shortcakes:
  1. Prep Boil water in a large pan that fits a bowl. Preheat oven at 180°C/356°F. Melt butter with a microwave or in a double broiler.
  2. Crack egg and beat well. Add granulated sugar and mix.
  3. Suspend the bowl over boiling water (turn heat off). Whisk with a hand mixer on high speed.
  4. When thickened with large bubbles, remove bowl from boiling water. The mixture should be roughly around 40°C/104°F.
  5. Continue to whisk until thick. When it's thick enough that you can draw a line through it, turn the speed of the hand mixer to low. Even out the mixture by breaking any large air bubbles.
  6. Remove the hand mixer and switch to a rubber spatula. Drizzle in milk and mix until smooth.
  7. Sift in the powdered ingredients. Fold in a light cutting motion. When it's no longer floury, add melted butter and stir until the batter turns shiny.
  8. Line the cake pan with parchment paper. Pour in the batter and bake in 180°C/356°F preheated oven for approx. 20 minutes.
  9. Remove pan while it's hot. Peel the parchment paper and let it cool down. When it's cooled thoroughly, slice it in half horizontally as in the photo.
  10. Combine granulated sugar into the heavy cream. Suspend the bowl over ice water and whisk using a hand mixer until soft peaks form. Add any liqueur if you wish.
  11. Use a spoon to spread out the whipped cream onto the sponge cake.
  12. Slice the strawberries in half and align onto the whipped cream. Don't place any in the center so that the cake is easier to cut. Spread out some more whipped cream on top of the strawberries.
  13. Layer with the other half of the sponge cake. Spread out whipped cream on the top. Just use a large spoon.
  14. Decorate with more strawberries and other decorations to finish Merry Christmas.

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