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Chinese Corn Soup
Chinese Corn Soup

Before you jump to Chinese Corn Soup recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us believe that comfort foods are bad for us and that we have to avoid them. Often, if your comfort food is candy or some other junk food, this is very true. Otherwise, comfort foods could be super nourishing and good for you. There are several foods that, when you consume them, can boost your mood. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Eggs, believe it or not, can be actually great at fighting back depression. Just see to it that you do not throw out the egg yolk. Whenever you want to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, the egg yolk especially, are rich in B vitamins. B vitamins can be terrific for raising your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Try eating a couple of eggs to jolly up!

So you see, you don’t need to eat junk food or foods that are bad for you just so to feel better! Try these tips instead!

We hope you got benefit from reading it, now let’s go back to chinese corn soup recipe. You can cook chinese corn soup using 7 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Chinese Corn Soup:
  1. Get 1 can Canned Cream style Corn ●
  2. Prepare 800 ml Water●
  3. Take 1 tbsp Chinese Soup Stock●
  4. Get 2 tsp Potato Starch ◎
  5. Provide 4 tsp Water ◎
  6. Take 1 piece Egg
  7. Prepare 1 tsp Sesame oil
Instructions to make Chinese Corn Soup:
  1. Put ● ingredients (Canned cream style Corn, Water, Chinese soup stock) in a pot. Bring to a boil over medium heat.
  2. Put ◎ ingredients (Potato Starch, water) in a small bowl and mix it well. Pure into the boiling corn soup.
  3. Gradually add the beaten egg while stirring the soup. Add the sesame oil for fragrance.

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