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Chinese celery w/ Tofu
Chinese celery w/ Tofu

Before you jump to Chinese celery w/ Tofu recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

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Grains can be excellent for fighting a bad mood. Quinoa, millet, teff and barley are all truly excellent for helping boost your happiness levels. They help you feel full also which can really help to make your mood better. It’s not difficult to feel low when you feel famished! The reason these grains are so great for your mood is that they are easy to digest. These foods are easier to digest than others which helps kick start a rise in your sugar levels which in turn brings up your mood to a happier place.

As you can see, you don’t need to eat all that junk food when you are wanting to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to chinese celery w/ tofu recipe. To cook chinese celery w/ tofu you only need 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chinese celery w/ Tofu:
  1. Take .5 lb pork butt; cut into.5” chunks
  2. Take 1/4 c shrimp
  3. Use 1 tbsp cornstarch
  4. Provide 2 stalks Chinese celery; stalks cut into 1” pieces, leaves set aside
  5. Get Tofu; lightly fried
  6. Provide .5 onion, cut into chunks
  7. Use 2 Roma tomatoes; cut into chunks
  8. You need 2 tbsp garlic; chopped
  9. Provide 1 tbsp black bean sauce
  10. Get 2 tsp oyster sauce
  11. Prepare 1/4 c chicken broth
Steps to make Chinese celery w/ Tofu:
  1. Coat the pork with soy sauce and cornstarch. Sauté in a pan with 3tbsp oil until cooked through.
  2. Separate the Chinese celery stalks from the leaves.
  3. Sauté your onion for a minute then add your garlic. Then the tomatoes.
  4. Grandma added this salted soy bean paste in. You can sub with black bean sauce; I think they’re the same. Add in your shrimp and the oyster sauce.
  5. Continue to sauté until the tomatoes are soft. Then stir in the celery stalks.
  6. Last but not least, the celery leaves. Add the chicken broth as needed to keep the moisture. Turn off the heat and set aside.
  7. Here’s grandpa frying up the tofu.
  8. And you’re done! Enjoy!

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