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Chinese Fried Noodle
Chinese Fried Noodle

Before you jump to Chinese Fried Noodle recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Many of us have been trained to believe that comfort foods are bad and are to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Other times, comfort foods can be utterly nourishing and good for us to consume. There are several foods that, when you consume them, may improve your mood. When you feel a little down and need an emotional pick-me-up, test out some of these.

Green tea is wonderful for moods. You knew green tea had to be included in this article, right? Green tea is rich in a particular amino acid known as L-theanine. Research has proved that this amino acid stimulates the production of brain waves. This helps improve your mental sharpness while calming the rest of your body. You knew that green tea helps you be better. And now you are aware that green tea can help improve your mood too!

As you can see, you don’t need to consume all that junk food when you want to feel better! Go with these hints instead!

We hope you got insight from reading it, now let’s go back to chinese fried noodle recipe. You can cook chinese fried noodle using 14 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Chinese Fried Noodle:
  1. Provide 200 g dried noodle
  2. Get 1/4 cup vegetable oil
  3. You need 1/2 cup cooking oil
  4. Take 2 cloves garlic (minced)
  5. Take 2 cloves shallot (minced)
  6. Get 1 stalk green onion (chopped)
  7. Get 1 egg
  8. Provide 5 meat balls
  9. You need 2 sausages
  10. You need 1/2 teaspoon salt
  11. Provide 1/2 teaspoon sugar
  12. Take 1/2 cup white rice vinegar
  13. Get 1/2 cup soysauce
  14. Take 1 cup sweet soysauce
Steps to make Chinese Fried Noodle:
  1. Boil enough water using a wok. Once the water starts boiling, add the noodle and mix well.
  2. Cook noodle on a medium heat until it reaches the desired consistency, typically 8-10 minutes while stirring occasionally.
  3. Drain out the excess water and take out the noodle.
  4. Mix 1/4 cup of vegetable oil with boiled noodle, to keep it from sticking together.
  5. Re-heat the wok on medium flame, add 1/2 cup of cooking oil into it.
  6. Once the cooking oil is hot enough, add garlic, shallot, green onion, sausages, meatballs, and egg. Mix well.
  7. Add sweet soysauce, white rice vinegar, salt, sugar, and soysauce into the wok. Turn heat to high.
  8. Add boiled noodle into the wok and mix well with the other ingredients.
  9. Your food is done! Serve on a big plate :)

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