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Shrimp noodle soup
Shrimp noodle soup

Before you jump to Shrimp noodle soup recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

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We hope you got insight from reading it, now let’s go back to shrimp noodle soup recipe. You can cook shrimp noodle soup using 17 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Shrimp noodle soup:
  1. Provide 3 C beef broth
  2. Use 1 C water
  3. You need 1 tsp fish sauce
  4. Get 1 T Chile paste
  5. Take 1 tsp soy sauce
  6. Provide 2 cinnamon sticks
  7. Prepare 2 T dried shitake mushrooms
  8. Get 1 (8 oz) bottle clam juice
  9. Use 1 inch fresh ginger piece, peeled
  10. Take 1 star anise
  11. Take 1 # large shrimp, peeled
  12. Provide 4 oz rice noodles, uncooked
  13. Provide 1/2 C bean sprouts, fresh
  14. Get Several fresh basil leaves, chopped
  15. You need 2 T fresh cilantro, chopped
  16. Use 1-2 green onions, chopped
  17. Get 1 lime, cut into wedges
Instructions to make Shrimp noodle soup:
  1. Cook the noodles according to the package and drain. Set aside.
  2. Combine first 11 ingredients in a large saucepan. Bring to a boil, then turn down to simmer for 11 minutes.
  3. Add the shrimp and cook for 4 minutes. Remove the ginger, anise and cinnamon.
  4. Use about 1/2C of noodles in a bowl per serving. Put the soup mixture over the noodles. Sprinkle with sprouts, basil, cilantro and green onion. Serve with lime wedges on side. Yum!

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