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Bacon Citrus Brussels Sprouts
Bacon Citrus Brussels Sprouts

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When it comes to sitting down to an evening meal you should also think about lean proteins and fish such as salmon. The fantastic thing about salmon is that together with other nutrients it’s also loaded with Omega-3. And whenever it comes to lean protein, you should keep in mind that you only need to have about 3 ounces to get your daily requirements. To be able to minimize your fat intake you should cut off any obvious fat before you prepare the meats.

For those who want to get started living a more healthy life the tips above will be able to help you do that. Also if you remove all the processed foods that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to bacon citrus brussels sprouts recipe. To cook bacon citrus brussels sprouts you need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bacon Citrus Brussels Sprouts:
  1. Use 2 lb Brussels sprouts, halved
  2. Use 3 Bacon slices
  3. You need 2 Tbsp's olive oil
  4. Use 2 Tbsp's Italian seasoning
  5. Prepare 2 Tbsp's thyme
  6. Prepare 2 Tbsp's dried parsley
  7. Get 1 tsp red pepper flakes
Steps to make Bacon Citrus Brussels Sprouts:
  1. Put sprouts in Ziploc baggie. Drizzle the olive oil over, close and toss to coat.
  2. In cold pan, cook bacon till 2-3 Tbsp's bacon fat renders. Place bacon on paper towels to drain.
  3. Place coated Brussels sprouts in same pan as bacon fat. Stir in seasonings and a splash of Apple cider vinegar. Add squeezed juice from one orange.
  4. Cook till sprouts are fork tender. Squeeze additional juice of orange over sprouts and serve.

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