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Roasted Kale and Brussel Sprouts
Roasted Kale and Brussel Sprouts

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We hope you got insight from reading it, now let’s go back to roasted kale and brussel sprouts recipe. To cook roasted kale and brussel sprouts you need 6 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Roasted Kale and Brussel Sprouts:
  1. You need 12 ounces frozen brussel sprouts
  2. You need 1 pound chopped frozen kale
  3. Get 2/3 chopped smoked ham
  4. Provide 1/3 stick butter divided 11 times
  5. Get To taste salt
  6. Use 1/2 cup finely shredded Parmesan cheese
Steps to make Roasted Kale and Brussel Sprouts:
  1. Slice the Brussel sprouts into half. Lay into a pan. Preheat convection oven 400 degrees Fahrenheit. Season the top with salt.
  2. Chop the ham divide the butter into thin pat's. Add them on top. Place in the oven for 35 minutes. Serve I hope you enjoy!!!

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