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Bacon and vegetables
Bacon and vegetables

Before you jump to Bacon and vegetables recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Feed On Will Certainly Effect Your Health.

The one thing that some of you may already understand is that by eating the right foods can have a huge effect on your health. It’s also advisable to realize that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you receive from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and usually have little to no nutrition. That is why we are going to be going over the foods that you should be eating that will have a beneficial effect on your health.

Citrus fruit will be one of the best things that you can have for your desserts, instead of having a piece of cake or ice cream. Citrus fruits in addition provide you with vitamin C, together with other vitamins as well as minerals that can certainly help keep you healthy. A thing you may want to try for one of your desserts is actually to mix coconut with orange sections and top the mix off with a teaspoon of honey.

If you decide that your overall health is important to you, you need to take these suggestions to heart. Also if you remove all the processed foods that you shouldn’t be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to bacon and vegetables recipe. To cook bacon and vegetables you need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Bacon and vegetables:
  1. Provide 1 pound bacon
  2. You need 1 pound brussel sprouts
  3. Use 1 pound carrots
  4. Get 1 pound fennel, bulb
  5. Use 1 pound onion
  6. Prepare 1 pound cauliflower
  7. Use 1 teaspoon salt
  8. You need 1/2 teaspoon white pepper
  9. You need 1 teaspoon minced garlic
  10. Provide 8 ounces diced ham fully cooked
Instructions to make Bacon and vegetables:
  1. Slice and cut up the bacon.
  2. Fry the bacon crisp set it aside.
  3. Slice the brussel sprouts in half, chop the carrots and cauliflower into bite sized pieces, and slice the onion and fennel thinly.
  4. In the pan with the bacon drippings add vegetables, salt, pepper, and garlic. Cover and cook 30 minutes stirring occasionally.
  5. Stir fry till all vegetables are tender. Add ham and the bacon to pan with the vegetables in it. Cover let cook 3 minutes.
  6. Serve I hope you enjoy!

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