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My Chicken Penne Pasta
My Chicken Penne Pasta

Before you jump to My Chicken Penne Pasta recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Keep reading for some methods to go green and save energy, generally in the kitchen.

Let us begin with something not that hard, changing the actual light bulbs. Complete this for the whole house, not only the kitchen. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use less electricity. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll usually find members of a family, and often the lights may not be turned off until the last person goes to bed. Obviously this also happens in some other rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and discover how much electricity you can save.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that difficult. Mostly, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to my chicken penne pasta recipe. You can cook my chicken penne pasta using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare My Chicken Penne Pasta:
  1. Take uncooked penne pasta
  2. Take chicken breasts (save juices)
  3. Use sweet peas (save juices)
  4. You need chopped red onion
  5. Prepare chopped spinach
  6. Use dried oregano
  7. Prepare garlic powder
  8. You need red pepper flakes
  9. Prepare butter
  10. Prepare salt
  11. Take ground black pepper
Instructions to make My Chicken Penne Pasta:
  1. In a pot of boiling water add pasta and salt. Boil for about 10-12 mins stirring half way through cooking. Once pasta is cooked, drain and set aside.
  2. In a large sauce pan over medium heat add butter. Once butter is thoroughly melted add juices saved from canned chicken breast and 1/4 cup juices from peas. Let it come to a simmer.
  3. Once it comes to a simmer add garlic powder, dried oregano, red pepper flakes. Stir.
  4. Add pasta and chicken. Stir for about 1 min and then add red onions, spinach and 1/2 cup of peas. Stir until juices are completely gone.
  5. Add salt & pepper to taste and serve!

Also grilled and marinated my chicken for more flavor! Next time I would use Italian tomatoes instead. This chicken penne pasta recipe is easy to make and loaded with bacon, tender chicken breasts, and an amazing fresh tomato garlic parmesan cream sauce. I'm extra excited about this recipe! One Pan Chicken Pasta meets Date Night!

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