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Thai Green Curry
Thai Green Curry

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We hope you got insight from reading it, now let’s go back to thai green curry recipe. To cook thai green curry you only need 25 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Thai Green Curry:
  1. You need green Curry paste-
  2. You need lemongrass (if you don't have lemongrass,use lemon juice)
  3. Provide galangal chopped
  4. Provide kaffir lime leaves
  5. Get garlic cloves
  6. Use thai shallots(or green onion)
  7. Use thai sweet basil
  8. Use coriander leaves
  9. Get green chillies
  10. Use Other ingredients:-
  11. Prepare tofu cut into cubes
  12. Use eggplant
  13. Use vegetable of your choice
  14. You need bamboo shoots
  15. Prepare brown sugar
  16. Use coconut milk
  17. You need soy sauce
  18. Take green beans trimmed
  19. Prepare oil
  20. Get Kaffir lime leaves
  21. Provide vegetable stock
  22. Use salt
  23. Provide Cashews to garnish
  24. Prepare Red chilli for garnish
  25. Provide Basil leaves for garnish
Steps to make Thai Green Curry:
  1. Place all 'Green Curry Paste' ingredients in a food processor or blender, and add 1/3 glass coconut milk or enough to blend, blend it and make smooth paste.
  2. Heat a wok or deep frying pan over medium-high heat. Drizzle in oil and add2 tbsp green curry paste. Stir-fry until fragrant (about 2 minutes).Add stock plus lime leaves or bay leaves. When sauce comes to a gentle boil, reduce heat to medium-low or just until you get a nice simmer. Add all vegetables, Simmer 7-10 mins, or until all vegetable soft enough to pierce with a fork.
  3. Pour soy sauce, and add the whole kaffir lime leaves and sugar, stir well.
  4. Add tofu and bamboo shoots, stir and cook for 5 minutes. Then stir in green beans and bean shoots, cook for a further 2 minutes. Taste and adjust seasoning to suit your taste.
  5. Serve with jasmine rice or plain rice.

For this Thai green curry recipe, I made it with chicken, which is one of the most common meats to make green curry with in Thailand. However, you could make this green curry recipe with any meat. Thai green curry is a variety of curry from Thailand using coconut milk and fresh green chillies. This recipe in particular is for those who are after something super simple, a quick to throw together meal. Home » Ethnic Recipes » Asian Recipes » Thai Green Curry with Vegetables.

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