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Grilled Thai Green Curry Chicken Fillet
Grilled Thai Green Curry Chicken Fillet

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We hope you got benefit from reading it, now let’s go back to grilled thai green curry chicken fillet recipe. You can cook grilled thai green curry chicken fillet using 8 ingredients and 1 steps. Here is how you do it.

The ingredients needed to make Grilled Thai Green Curry Chicken Fillet:
  1. Take Chicken fillet
  2. Take Butter 1 table spn
  3. Get Lemongrass (blended & strained juice)
  4. Provide Curry leaves crushed (coarse powder)
  5. Use Garlic & Ginger paste
  6. Prepare Lime juice
  7. Provide Salt
  8. Get Finger pepper (grill whole)
Instructions to make Grilled Thai Green Curry Chicken Fillet:
  1. Mix all the ingredients. Add fillet and mix well. Marinate for atleast 3 hours. Grill on a non stick pan or electric grill.

Served on a bed of steamed jasmine rice, this zesty Thai curry will impress the whole family. We've even included the steps to nail a green curry paste. Laura Romeo - Weber Grill Expert. Lightly coat with olive oil, season with salt and pepper. Once the chicken has cooked, add the chicken pieces along with kaffir lime leaves, green beans and.

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