Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Thai Green Curry recipe here. We also have wide variety of recipes to try.
Before you jump to Thai Green Curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active participation. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Read on for some methods to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. It’s concerning being practical, usually.
We hope you got insight from reading it, now let’s go back to thai green curry recipe. To cook thai green curry you need 13 ingredients and 11 steps. Here is how you do that.
The ingredients needed to make Thai Green Curry:
- Get 3 spring onions
- Use 1 dash red chilli flakes
- Prepare 1/2 tsp ginger powder
- Take 2 garlic cloves
- Use 1 tsp thai fish sauce
- Use 1 bunch fresh coriander
- Use 1/2 bunch fresh parsley
- Prepare 3 tbsp water
- Get 2 tbsp oil
- Prepare 1 chicken pieces
- Use 1 green bell pepper
- Use 1 can coconut milk
- Provide 1 salt and pepper to taste
Steps to make Thai Green Curry:
- place chopped spring onions, garlic, parsley, coriander, ginger, red chilli flakes and 2-3 tbsps. of water into a blender and blend until it turns into a paste
- heat the oil into a large frying pan and cook your chicken pieces until evenly brown, then transfer onto separate plate
- add more oil if needed into the frying pan and fry the sliced bell pepper for 2-3 minutes
- next add your green paste you prepared at the start and stir fry for 2-3 minutes
- return the chicken back into the frying pan with the paste and green peppers, then add in your coconut milk
- season with salt and pepper to taste and boil
- once boiling reduce heat and cover, simmer for 8-10 minutes
- next remove the chicken from the mixture with the green peppers (you might want to sieve it) and place remaining mixture on boil for 10minutes until it becomes bit more thicker
- return the chicken and bell pepper to the green curry sauce stirring well and cook on medium heat for 3minutes till its warm through out
- serve with hot rice and enjoy!
- www.facebook.com/thewanderingcook786
For this Thai green curry recipe, I made it with chicken, which is one of the most common meats to make green curry with in Thailand. However, you could make this green curry recipe with any meat. Thai green curry is a variety of curry from Thailand using coconut milk and fresh green chillies. This recipe in particular is for those who are after something super simple, a quick to throw together meal. Home » Ethnic Recipes » Asian Recipes » Thai Green Curry with Vegetables.
If you find this Thai Green Curry recipe useful please share it to your close friends or family, thank you and good luck.