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Panang Thai Curry ๐Ÿ›
Panang Thai Curry ๐Ÿ›

Before you jump to Panang Thai Curry ๐Ÿ› recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to begin saving energy by going a lot more green.

Begin with changing the lights. This will probably go outside of the kitchen, nevertheless that is okay. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Utilizing these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights especially are often left on the entire day, just because the family tends to spend a lot of time there. This likewise takes place in the rest of the house, but we’re trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn’t that tough. A lot of it is merely using common sense.

We hope you got benefit from reading it, now let’s go back to panang thai curry ๐Ÿ› recipe. You can have panang thai curry ๐Ÿ› using 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Panang Thai Curry ๐Ÿ›:
  1. Get Panang curry paste
  2. Get Chicken
  3. You need Coconut milk
  4. Provide Baby corn
  5. You need Green beans
  6. Use Spring onion
  7. Prepare Lemon grass
  8. Provide Ginger
  9. Provide Garlic
  10. Prepare Basil
  11. Get Fish sauce
  12. Take Salt & pepper
Instructions to make Panang Thai Curry ๐Ÿ›:
  1. Cook your chicken. Add in about 8 spring onions chopped, 8 baby corns, hand full of green beans and leave to cook until soft. I cooked mine with olive oil.
  2. Add in 1 heaped tablespoon of panang curry paste, and 2 tins of coconut oil. Stir well making sure the paste is smooth.
  3. Then add the rest of your ingredients; 2 cloves of garlic, 1 lemon grass cut up, half a root ginger grated or chopped up, sprinkle of salt & pepper, 1 tablespoon of fish sauce, 5 fresh basil leaves cut up,
  4. This curry goes nice with rice, sticky rice and noodles.

Easy Panang curry with chicken and green peas in a spicy coconut curry sauce. If you follow my recipe, it will taste exactly like Thai restaurants. Thai chicken panang curry is a rich curry with complex flavors. Thai curry paste is comparatively spicier as lots of red chilies are used in making the curry paste. Panang curry has an extra ingredient in it which is not.

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