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The ingredients needed to prepare Basic Chicken or Beef marinade for Stir fry Vegetables:
- Get chicken breast cut into strips
- You need dark soy sauce (I used vegetarian mashroom oyster)
- Prepare tapioca starch/corn starch
- Use sesame oil
- Use sugar
- Provide chicken broth powder (option)
- Take cooking oil
- Prepare cooking oil for stir fry
Steps to make Basic Chicken or Beef marinade for Stir fry Vegetables:
- Cut chicken breast into long strips.
- Place chicken strips into a container box. And add all ingredients into it.
- Stir it well. We can use it after at least 15 minutes after marinating. Or you could also put them into the fridge.
- After 15 minutes or more, add chicken strips marinated into frying pan with so much oil. Don't stir it until chicken lil bit stiff, so it will have a straight shape.
- Stir it well. Cook chicken until colour changed to pale. Around 5 - 10 min. Separate chicken and oil, so now we are ready to use stir fry chicken for mix all kind of veggie stir fries.
- Hmm.. it is really yummy !! 😃
Add the chicken strips and toss them to coat. This stir fry is healthy and light with it's fresh orange sauce. This Beef Vegetable Stir-Fry is a quick and easy dish to make anytime. Made with tender beef, crunchy In case you're wondering, yes, feel free to substitute in pork, chicken, or even tofu. Mix together the marinade ingredients (water, baking soda.
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