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Before you jump to Cassava fruit cake #themechallenge recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going much more green.
Begin with replacing the lights. Accomplish this for the entire house, not only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. Of course this also happens in other rooms, not simply the kitchen. Make a habit of having the lights on only when they are needed, and you’ll be astonished at the amount of electricity you save.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that difficult. A lot of it is basically using common sense.
We hope you got insight from reading it, now let’s go back to cassava fruit cake #themechallenge recipe. To make cassava fruit cake #themechallenge you only need 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Cassava fruit cake #themechallenge:
- Get 2 cups cassava flour
- Use 2 tsp baking powder
- You need 1/2 cup sugar
- Use 1/2 cup margarine
- Prepare 1/2 cup milk
- You need 1/2 cup dried fruit, cherries and candied peel (pre-soaked)
- You need 2 tsp vanilla essence
- Get 2 eggs
- You need 1 tbsp lemon rind
- You need Juice from one lemon
Steps to make Cassava fruit cake #themechallenge:
- Preheat the oven at 180 C, grease the baking tin and dust it.
- Mix the sugar and margarine and beat till fluffy.
- To the mixture add an egg at a time.
- Then add milk, flour, baking powder,vanilla essence,juice of one lemon and lemon rind. Mix but do not over mix.
- Now add your pre-soaked fruits and fold them in with a spatula.
- Pour the batter into your baking tin. Bake at 180C for 1 hour.
Cassava Cake Recipe - Yummy Recipes. ยท Foolproof Cassava cake recipe which everyone will love! The ingredients are easy to find and perfect to try out even if you are a newbie in baking! Cassava Cake: First of all, I want to apology maybe this could be the worst Instruction posted here at Cassava Cake is one of the most delicious delicacies in the Philippines. Cassava cake is a Filipino sweet delight. It is a traditional dessert that is much loved in the Philippines.
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