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Before you jump to Super Simple 3-Minute Double Chocolate Cake recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, primarily by making your cooking area more green.
A large amount of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen by itself gives you many small ways by which energy and money can be saved. Environmentally friendly living is not really that difficult. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to super simple 3-minute double chocolate cake recipe. You can have super simple 3-minute double chocolate cake using 4 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Super Simple 3-Minute Double Chocolate Cake:
- Get 40 grams Pancake mix
- Use 50 ml Milk
- Take 5 grams Cocoa powder (confectionery grade)
- Provide 10 grams Chocolate chips
Steps to make Super Simple 3-Minute Double Chocolate Cake:
- Combine all of the ingredients in a small silicon pot (I use "tukuru" silicon containers) and mix together. You can use a mini-whisk or a spoon.
- Microwave without a lid at 500 W for 2 minutes 30 seconds, and it's complete. If making more than one, microwave one at a time.
In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. If you like simple recipes, or are short of time, why not make a simple chocolate cake? Usually any medium to large size egg is fine. Next, pour the mixture into a greased cake pan. Odette has a great guide for various.
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