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Oven-roasted Potatoes and Carrots with Thyme
Oven-roasted Potatoes and Carrots with Thyme

Before you jump to Oven-roasted Potatoes and Carrots with Thyme recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already know that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle requires. At the conclusion of the day, most of us want to go home, not to the gym. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super difficult. If you are conscientious you’ll get all of the activity and healthy food you need. Here are some simple ways to get healthy.

When you go grocery shopping, be sensible about it. When you make wise choices at the grocery store, your meals will get much healthier automatically. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You’re going to go home and use what you have on hand. Your home should be stocked with healthy foods and ingredients. This way—even if you decide on something slightly greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are all sorts of activities that you can do to get healthy. Not all of them demand fancy gym memberships or limited diets. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Make smart choices every day is a great start. Getting as much exercise as possible is another factor. Remember: being healthy and balanced isn’t just about reducing your weight. You want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to oven-roasted potatoes and carrots with thyme recipe. To make oven-roasted potatoes and carrots with thyme you only need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Oven-roasted Potatoes and Carrots with Thyme:
  1. Prepare 2 lb Baby Yukon Gold potatoes (see Notes), scrubbed and halved lengthwise
  2. Get 1/2 tbsp olive oil
  3. Get 1/2 tsp coarse kosher salt
  4. Get 1/2 tsp freshly ground black pepper
  5. Prepare 2 tbsp minced fresh thyme
  6. You need 1/2 tbsp tablespoon butter or margarine
  7. Provide 1 lb peeled baby carrots (this is a modification of the original recipe to save time),
Steps to make Oven-roasted Potatoes and Carrots with Thyme:
    1. Preheat oven to 400°.
  2. Put carrots on large rimmed baking sheet, drizzle with olive oil.
  3. Bring a large pot of water to a boil over high heat and add potatoes. Boil for about 5 minted till fork tender.
  4. While potatoes are boiling, roast carrots in oven, when potatoes are done, drain them completely and spread on a large rimmed baking sheet with carrots, drizzle vegetables with olive oil, season generously with salt and pepper, and gently toss to coat evenly. Bake, stirring occasionally, until potatoes are golden brown, about 20 minutes.
  5. Transfer vegetables to a large bowl and add thyme and butter or margarine; gently toss to coat evenly. Serve warm or at room temperature.

I have a new favorite vegetable side dish—roasted carrots. Like those other vegetables, carrots develop deep, concentrated flavor and golden, caramelized edges as they roast in the oven. Try roasting the carrots with fresh thyme. If you find that the baby carrots are done before the potatoes just remove them to a bowl. I use the rainbow carrots and keep them whole as they look so pretty on the table served like this.

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