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The ingredients needed to cook Easy slow cooker pork and vegetables:
- Take 6 lb Bone in Pork shoulder
- You need 1 tbsp chili powder
- You need 1 tbsp brown sugar
- Provide 1 tbsp salt
- Use 1/2 tsp ground cumin
- Get 1/2 tsp ground black pepper
- Prepare 1 bay leaf
- Prepare 3 clove garlic
- Provide 2 cup vegetables (celery, carrots, bell pepper, onions)
- Use 1 1/4 cup water
- You need 1/2 cup wheat beer
Steps to make Easy slow cooker pork and vegetables:
- Mix spices.
- Chop vegetables.
- Add spices to meat.
- Pour in vegetables, water and beer (optional.)
- Cover and put on low for at least 6 hours or more, until meat falls easily off the bone.
- Very tender and juicy at 10 hours on low:
- Yielded enough for two meals and great pork veggie stock for soups.
Slow-Cooker Pork Tenderloin with Bacon and Mushroom Gravy Betty Crocker. Slow cooker pork roast is actually very simple to make as long as you use the right cut of pork and follow a few key steps: Best pork for pork roast in a slow cooker - Though I originally created this recipe for pork loin, this recipe works brilliantly with pork loin, pork shoulder and scotch fillet roast. This slow cooker pork stew is just waiting to be accompanied by a good loaf of bread or a side of mashed potatoes. This recipe for pork stew with lots of vegetables accomplishes all of this - with the easy coming from our kitchen's king of easy: the slow cooker. Making pulled pork in a slow cooker or crockpot is easy, but we still have a few tips for you, so you make it best. [If you love cooking with your slow cooker, try our Ultimate Slow Cooker Lemon Chicken, it's delicious.] INSTANT POT© UPDATE: Since sharing this recipe, we have tested it using a.
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