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Slow Cooker Korean Style Spicy Soy Sauce Chicken
Slow Cooker Korean Style Spicy Soy Sauce Chicken

Before you jump to Slow Cooker Korean Style Spicy Soy Sauce Chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going a lot more green.

Changing light bulbs is as good a spot to start as any. Complete this for the whole house, not just the kitchen. You really need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. Utilizing these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you should learn to leave the lights off if they are not needed. In the kitchen is where you’ll usually come across members of a family, and often the lights may not be turned off until the last person goes to bed. Obviously this also happens in some other rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and see just how much electricity you can save.

From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. It’s about being sensible, usually.

We hope you got benefit from reading it, now let’s go back to slow cooker korean style spicy soy sauce chicken recipe. You can cook slow cooker korean style spicy soy sauce chicken using 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Slow Cooker Korean Style Spicy Soy Sauce Chicken:
  1. Use bone-in chicken pieces (I think drums and thighs are best)
  2. Provide a medium onion, cut into 1-inch pieces
  3. Take large carrots, peeled and cut into 1-inch thick pieces
  4. Use a bell pepper, cut into 1-inch squared pieces
  5. Provide soy sauce to start
  6. Prepare gochujang (Korean red chili paste) Sriracha is an imperfect but also delicious substitute
  7. Use sugar, depending on how sweet you like your food
  8. Take dry-ish white wine or sake if you've got some laying around
  9. Get water (if you don't have the wine, then it's 1 cup water)
Steps to make Slow Cooker Korean Style Spicy Soy Sauce Chicken:
  1. Dump everything into your slow cooker and, with your hands, give everything a gentle turn and massage so you mix and distribute your seasonings evenly. If you have up to an hour to let everything sit before turning on the slow cooker, great. That'll help the flavors absorb into the chicken.
  2. Cook on low for 8 to 10 hours, high for 5 to 7, keeping in mind the note at the top of the recipe. An hour or two before eating is a good time to adjust the seasoning so the added flavors can absorb - more soy sauce if you want it saltier, a little more sugar if you'd like it sweeter, more gochujang if you want it hotter (though the gochujang is also a salty flavoring element, so you might want to add some fresh or dried chilies if you want to increase heat without increasing the salt.
  3. Because there is minimal liquid in the recipe to prevent a soupy flavor and texture, it would be ideal to be able to give everything a stir and redistribute the chicken at between 2 and 4 hours before eating so all parts of the chicken pieces can soak up the flavor. If you can't manage that because of your schedule, then doing it right when you get home and hopefully at least 30 minutes to an hour before you eat will help.
  4. Enjoy with some steamed white rice or noodles of choice. :)

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