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Broccoli Cheese Soup
Broccoli Cheese Soup

Before you jump to Broccoli Cheese Soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some changes. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.

You may prefer cooking with your oven, but using a microwave instead will cost you much less money. When you find out it will take 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, but that is not true. A dishwasher is particularly efficient when it’s full before a cycle is started. Don’t dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. Largely, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to broccoli cheese soup recipe. To cook broccoli cheese soup you only need 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Broccoli Cheese Soup:
  1. You need 1/2 stick butter
  2. Use 1 small onion, chopped
  3. Get 1 handful of baby carrots chopped
  4. Get 2 celery stalks, diced
  5. Use 3 cup chicken broth
  6. Provide 1 cup half and half
  7. Take 1 cup milk
  8. Get 2 head fresh broccoli, chopped
  9. Provide 1/3 cup cornstarch
  10. Provide 1/4 tsp black pepper
  11. Provide 1/4 tsp garlic powder
  12. You need 1/8 tsp dried thyme
  13. Get pinch nutmeg
  14. Take 8 oz Velveeta cheese, cubed
  15. You need 1 1/2 cup shredded cheddar cheese + additional for garnish
  16. Use 1/2 tsp salt
Instructions to make Broccoli Cheese Soup:
  1. In a stock pot, melt butter over medium heat.
  2. Saute onion in butter until onions are translucent, about 3-4 minutes.
  3. Stir in chicken broth, half and half, broccoli, carrots and celery. Bring to a boil then reduce heat and simmer for 10-15 minutes or until broccoli is soft and tender.
  4. In a small bowl, whisk together milk and cornstarch. Pour the mixture into the soup pot and stir until soup starts to thicken 3-4 minutes.
  5. Stir in pepper, garlic powder, thyme, nutmeg and salt.
  6. I placed an immersion blender in the pot to blend it, but it's totally your call. I prefer it a little smoother.
  7. Drop the heat to low and stir in Velveeta and cheddar cheese. Continue stirring until all of the cheese has melted.
  8. Top each bowl of soup with a little extra shredded cheddar cheese and serve immediately. Enjoy!

Broccoli cheese soup, in case you needed reminding, is going to bring several good things into your life: a delicate start of butter and garlic and onions, a silky-smooth soup base, little bite-sized bits of. In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. There's nothing wrong with owning it: Cheese is delicious, and not every single lunch has to be virtuous. I put potatoes and chicken in it one time to experiment and it was delicious! This soup is good I'm so many ways!

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