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We hope you got insight from reading it, now let’s go back to stir fry prawn w/ worcestershire sauce recipe. You can cook stir fry prawn w/ worcestershire sauce using 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Stir Fry Prawn w/ Worcestershire sauce:
- Use prawn
- Provide yellow onion (slices)
- Take garlic (minced)
- Prepare spring onion (chopped)
- Prepare light soy sauce
- Get worcestershire sauce
- Prepare sweet soy sauce
- Use water
- Prepare Cooking oil
- Get Salt
- Use Pepper
- Use Sugar
Instructions to make Stir Fry Prawn w/ Worcestershire sauce:
- Clean the prawn.
- Heat oil. Add yellow onion, garlic and half of chopped spring onion and cook until fragrant (onion turns translucent).
- Add soy sauce, Worcestershire sauce, sweet soy sauce, salt, pepper, sugar and water. Adjust the taste.
- Add the prawn, stir and cook until the prawn have cooked through.
- Garnish with the leftover spring onion. Ready to serve.
Learn How To Make Prawns Stir Fry from The Bombay Chef - Varun Inamdar. Make this easy & quick oriental cuisine recipe at your home in restaurant style. Garlic powder, ground ginger, sugar, and Worcestershire sauce form the base of this incredibly tasty tangy, quick beef stir fry. Serve with cooked rice or ramen noodles and enjoy! This prawn stir-fry is packed with veggies, so you don't need any starchy carbs with it.
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