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Mushrooms cooked with rice（Takikomi Gohan）
Mushrooms cooked with rice（Takikomi Gohan）

Before you jump to Mushrooms cooked with rice（Takikomi Gohan） recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.

While it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the highest energy savings by fully loading the dishwasher before commencing a wash cycle. Conserve even more money by air drying or cool drying your dishes instead of heat drying them.

The kitchen alone offers you many small means by which energy and money can be saved. Environmentally friendly living just isn’t that hard. A lot of it truly is merely using common sense.

We hope you got insight from reading it, now let’s go back to mushrooms cooked with rice（takikomi gohan） recipe. To make mushrooms cooked with rice（takikomi gohan） you only need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Mushrooms cooked with rice（Takikomi Gohan）:
  1. Get 360 ml white rice
  2. Use 380 ml water
  3. Get 1/2 bag Shimeji mushrooms
  4. Provide 2 shiitake mushrooms
  5. Prepare a
  6. Provide 1 tablespoon sake
  7. Use 1/2 bag Enoki mushrooms
  8. Provide 1 tablespoon soy sauce
  9. Provide 1 tablespoon mirin
  10. Get 1 tsp salt
Instructions to make Mushrooms cooked with rice（Takikomi Gohan）:
  1. Wash the rice and drain for about 5 minutes. - Add rice and water to the clay pot and soak for about 20 minutes.
  2. Shred the shiitake mushrooms. - Cut the shimeji and enoki mushrooms to a width of 1.5cm.
  3. Add A to 1 and mix gently. - Place mushrooms.
  4. Cover the pot and cook for 12-15 minutes on medium high heat. - Cover the pot and cook for 12-15 minutes on medium high heat. - After about a minute and a half after steam comes out of the lid hole, stop the fire.
  5. Steam for about 20 minutes.

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