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Stir Fried Shiitake Mushrooms and Cucumber With Butter Soy Sauce
Stir Fried Shiitake Mushrooms and Cucumber With Butter Soy Sauce

Before you jump to Stir Fried Shiitake Mushrooms and Cucumber With Butter Soy Sauce recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all understand that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we want to do. Going to the gym isn’t something people want to do when they get off from work. People crave salty and sweet, not veggies (unless they are vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutritional requirements and the physical exercise that you need. Here are some ideas to be as healthful as possible.

When you go to the grocery store, be smart about it. If you make smart choices when you are shopping for your groceries, you will be eating better meals by default. Think about it: you aren’t going to want to cope with a busy store or a long drive through line at the end of the day. You’re going to go home and cook what you have on hand. Fill your pantry shelves with nutritious foods. This makes it simple to have a good meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are a lot of things that contribute to your getting healthy. Intensive gym visits and directly defined diets are not always the solution. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Make smart choices every day is a great start. A good amount of physical activity each day is also necessary. Remember: being healthy and balanced isn’t just about reducing your weight. You need to make your body as strong it can be.

We hope you got benefit from reading it, now let’s go back to stir fried shiitake mushrooms and cucumber with butter soy sauce recipe. You can have stir fried shiitake mushrooms and cucumber with butter soy sauce using 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Stir Fried Shiitake Mushrooms and Cucumber With Butter Soy Sauce:
  1. Use 3 Fresh shiitake mushrooms (I recommend using thick ones)
  2. Use 1 Cucumber
  3. You need 2 tablespoons, divided Butter
  4. Prepare 1 tbsp Soy sauce (or ponzu if you prefer a refreshingly sour taste)
  5. Prepare 1 optional, (to taste) Black pepper
  6. You need 1 tbsp plus Flour
  7. Prepare 1 optional, (to taste) Parsley or green onion (chopped)
Steps to make Stir Fried Shiitake Mushrooms and Cucumber With Butter Soy Sauce:
  1. Cut up the cucumber roughly, and coat with flour (1 heaping tablespoon).
  2. If the pieces are coated well with flour it's good.
  3. Heat a frying pan over medium heat and add 1 tablespoon of butter. Add the floured cucumber and pan fry for 3 minutes on one side.
  4. Turn the cucumber pieces over. They should be about this browned. Cook on the other side for 2 minutes.
  5. Cut the mushroom caps into 2 cm dice, and finely chop the stems. Add both to the pan and stir fry over a medium heat.
  6. When the mushrooms have wilted, add the remaining 1 tablespoon of butter.
  7. Add the soy sauce and stir fry quickly. Finish by adding black pepper.
  8. Optionally sprinkly with some chopped parsley or green onions.

Stir in soy sauce and crushed garlic. Add brisket and turn to coat. Soy sauce, salt (too much soy sauce will make the dish too dark) black pepper, sugar and oyster sauce. While the shiitake mushrooms rehydrate, rinse the sea cucumbers and make sure the cavities are clean. Add the shiitake and sea cucumbers.

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