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We hope you got benefit from reading it, now let’s go back to easy ham and white bean soup recipe. To make easy ham and white bean soup you only need 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Easy Ham and White Bean Soup:
- Get soup
- Get great northern beans, drained and rinsec
- Take pre cooked ham, cut into small cubes. Utilize your leftovers.
- Prepare vegetable stock, can use chicken. I used my pressure cooker stock
- Get carrots, cut on bias into 1/4 inch slices
- Use parsnip, cut on bias into 1/4 inch slices
- Provide onion, medium chop, can use green onion
- You need butter
- Prepare corriander
- Provide mustard powder
- Use salt and pepper to taste
Steps to make Easy Ham and White Bean Soup:
- In large stock pot melt butter over medium heat.
- Saute carrots and parsnips for 3 minutes, then add onions.
- Cook 4 more minutes.
- Add in ham and stock. Taste and add salt and pepper as needed. Add coriander and mustard powder.
- Set soup to simmer and cook, covered for 20 minutes. Add beans and cook another 10 minutes.
- Serve hot with a good roll or bread.
- Recipe by taylor68too.
Start this classic soup by simmering a ham bone or. A few weeks ago I spied a particularly delicious looking White Bean and Ham Soup on Simply Recipes. If you are looking for mealtime inspiration I cut the recipe in half and created my own herb mixture for the soup, drawing on inspiration from what my mother used to use when she made her. This super simple Ham and Bean Soup comes together in minutes for a warm, comforting dinner. And bonus - this is so super easy, fast, and can be a great way to use up leftover ham!
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