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Salmon with cherry tomatoes, creamed spinach and new potatoes
Salmon with cherry tomatoes, creamed spinach and new potatoes

Before you jump to Salmon with cherry tomatoes, creamed spinach and new potatoes recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Continue reading for some ways to go green and save energy, mainly in the kitchen.

Start with exchanging the lights. Do this for your house, not merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them in place of incandescent lights. They cost a small amount more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that is good. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. Certainly this also happens in different rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.

The kitchen on its own gives you many small methods by which energy and money can be saved. It is quite easy to live green, all things considered. A lot of it is basically using common sense.

We hope you got insight from reading it, now let’s go back to salmon with cherry tomatoes, creamed spinach and new potatoes recipe. You can cook salmon with cherry tomatoes, creamed spinach and new potatoes using 13 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Salmon with cherry tomatoes, creamed spinach and new potatoes:
  1. Take 2 Salmon fillets
  2. You need 3 clove Garlic
  3. Get 1 cup Cherry Tomatoes
  4. Get 2 tbsp Soy Sauce
  5. Get 1 tbsp Olive Oil
  6. Get 1 dash Lemon Juice
  7. You need 200 grams Spinach
  8. You need 1 thumb size piece of Ginger
  9. Provide 3 tbsp Creme fraiche
  10. Get 1 tbsp butter
  11. You need 1 small bunch of Coriander
  12. Use 1 Salt and pepper
  13. Provide 8 New potatoes
Steps to make Salmon with cherry tomatoes, creamed spinach and new potatoes:
  1. Preheat oven to 180 C / gas mark 6, and bring a medium pan of water to the boil
  2. Place the salmon fillets in an oven proof dish and season with a sprinkle of salt and pepper
  3. Finely chop the ginger and two cloves of garlic and distribute over the salmon. Add the soy sauce, lemon juice and olive oil. Then chop the cherry tomatoes in half and add to the dish. cover on foil and place in oven for 20 minutes
  4. Chop the baby potatoes in half and place in the pan of boiling water for 20 minutes on a low heat
  5. After 10 minutes, melt the butter in a saucepan and add the spinach. Cook until the spinach has wilted then add the creme fraiche. Chop the remaining garlic clove and add to the spinach. Heat for a few minutes.
  6. To serve lay a bed of spinach on each plate and surround with potatoes. then place the salmon fillets and tomatoes on top of the spinach. Pour the remaining sauce contents over the dish and finish with a few coriander leaves

To serve, pile the roasted sweet potatoes onto a serving plate and place the salmon on top. Salmon coupled with warm creamed spinach and mushrooms make the dish quite filling—perfect for a winter dinner! With a sprinkling of punchy herbs and lemon to add extra flavor and freshness." Serve salmon filets on a bed of warm creamed spinach and mushrooms, and a lemon wedge. This Salmon Pasta with Spinach is a deliciously easy pasta recipe with chunks of tender salmon and spinach in a scrumptious, creamy Parmesan sauce! Add the spinach and the remaining, halved tomatoes and cook briefly.

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