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Before you jump to Roasted Cheesy Cauliflower Soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, mainly by making your cooking area more green.
Let us begin with something not that hard, changing the light bulbs. Naturally you shouldn’t confine this to only the cooking area. The normal light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to obtain the routine of turning off the lights when there is nobody in a room. In the kitchen is where you’ll usually discover members of a family, and often the lights usually are not turned off until the last person goes to bed. Certainly this also happens in some other rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and see how much electricity you can save.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. Typically, all it requires is a little common sense.
We hope you got insight from reading it, now let’s go back to roasted cheesy cauliflower soup recipe. To cook roasted cheesy cauliflower soup you need 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Roasted Cheesy Cauliflower Soup:
- Take 3-4 T. Olive oil
- Provide 1 lg. Onion
- Provide 1 head Garlic
- Provide 2 heads Cauliflower
- Prepare 2 T. Butter
- Provide 1 c. Shredded carrots
- Get 1 rib of celery
- Use 32 oz. Vegetable stock
- Use 2 c. Heavy cream
- Provide 1 c. Milk
- Get 16 oz. Extra-sharp cheddar cheese*
- Prepare to taste Salt & pepper
- Get DON'T use pre-shredded cheese; won't melt properly
Instructions to make Roasted Cheesy Cauliflower Soup:
- Preheat oven to 425°F.
- Rough chop the onion and put in large roasting pan. Separate garlic into cloves, remove skins, and add to pan. Cut cauliflower into florets and add to pan. Drizzle olive oil over all and toss with rubber spatula to evenly coat.
- Bake for 30 minutes, stirring halfway through.
- In large soup pot, melt butter plus 1 T. olive oil over medium heat. Saute carrots and celery 5 minutes. Add 1 cup of the broth, cover and cook about 10 minutes to soften veggies.
- Set aside about 2 cups of the smaller cooked cauliflower florets. Add remaining roasting pan ingredients to the soup pot along with remaining stock. Blend to desired smooth consistency with an immersion blender.
- On medium heat, stir in cream and milk. When hot, stir in the shredded cheese a little at a time so it melts. Add salt and pepper to taste. Add reserved cauliflower florets.
- Serve hot with crackers.
For me, soup is the ultimate comfort food that should have minimal ingredients and come Cauliflower Soup: the base. The best soups, in my opinion, are not fussy. Soups shouldn't have a long list of ingredients because I feel the flavor is. Accompanied by irresistible cheesy, crunchy croûtons. From Cheesy Casseroles to Comforting Soups.
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