Hey everyone, welcome to my recipe page, looking for the perfect Cauliflower Soup recipe? look no further! We provide you only the best Cauliflower Soup recipe here. We also have wide variety of recipes to try.

Cauliflower Soup
Cauliflower Soup

Before you jump to Cauliflower Soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Read on for some ways to go green and save energy, generally in the kitchen.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen on its own offers you many small methods by which energy and money can be saved. Eco-friendly living is not that tough. It’s about being practical, most of the time.

We hope you got benefit from reading it, now let’s go back to cauliflower soup recipe. You can cook cauliflower soup using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Cauliflower Soup:
  1. Use 1 head Cauliflower
  2. Take 1 Onion
  3. Provide 2 Potatoes
  4. Use ‘Massel’ Chicken OR/AND Vegetables Stock Cube(s) *use 1/2 cube for 1 cup (250ml) water
  5. Get Water
  6. Provide 1 Bay Leaf
  7. Provide 1/2 cup Milk
  8. Get Salt
  9. Provide Freshly Cracked Pepper
Steps to make Cauliflower Soup:
  1. Cut Cauliflower head into florets. Cut Onions and Potatoes into chunky pieces. Never cut vegetables into small pieces.
  2. Place all vegetables in a large sauce pan or pot, add Water enough to cover the vegetables and add the Stock Cube(s). For 1 cup (250ml) water, use 1/2 cube. *If you add about 750ml water, you add 1 & 1/2 cubes.
  3. Add the Bay Leaf and bring to the boil, then reduce heat to low, cover and cook for 30 minutes or until the vegetables are tender. Cool slightly.
  4. Remove the Bay Leaf. Using a stick blender, make it smooth. Add Milk and mix well, then season with Salt as required.
  5. Sprinkle with Freshly Cracked Pepper and enjoy with nice crusty bread.

This cauliflower soup couldn't be easier! Just chop up a head of cauliflower (see how here), blanch the florets for a few minutes, and then purée them with some of the blanching liquid, salt, and butter. Cauliflower soup is a delicious, thick, creamy soup. You can make a very basic version using just a few ingredients: water, cauliflower, and some seasoning. This roasted cauliflower soup recipe will become one of your new favorites!

If you find this Cauliflower Soup recipe helpful please share it to your close friends or family, thank you and good luck.