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Before you jump to Chicken Liver Adobo recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
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From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living just isn’t that hard. A lot of it is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to chicken liver adobo recipe. You can cook chicken liver adobo using 11 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Chicken Liver Adobo:
- Provide chicken liver
- Get medium potatoes cut into 6 pieces each
- Prepare big onion cut into cubes
- Use garlic press and chopped
- Take bay leaves
- Use whole black pepper
- Take soy sauce
- Use Mirin
- Prepare Brown sugar
- Use Rice vinegar
- Take water
Steps to make Chicken Liver Adobo:
- Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
- Then serve with steamed rice.🙂
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