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Chicken Liver with potatoes
Chicken Liver with potatoes

Before you jump to Chicken Liver with potatoes recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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There are many things you can do to become healthy. Not all of them demand fancy gym memberships or restrained diets. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being clever when you choose your food and activities is where it begins. Looking to get in as much physical activity as possible is another. Remember: being healthy isn’t just about reducing your weight. You need to make your body as strong as possible.

We hope you got insight from reading it, now let’s go back to chicken liver with potatoes recipe. You can cook chicken liver with potatoes using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Liver with potatoes:
  1. Get Chicken Liver with hearts
  2. Get Onion sliced
  3. Provide butter
  4. Prepare Bay leaves
  5. Take cinnamon
  6. Get flour
  7. Take Chicken stock
  8. Take Salt and pepper
  9. Use potatoes sliced and fried
Steps to make Chicken Liver with potatoes:
  1. Heat Butter, add Bay leaf, cinnamon stick and stir fry the Onion until soft.
  2. Add chicken liver, salt and pepper. Cook on medium heat till liver turns brown and juices start to appear.
  3. Add chicken stock and fried potatoes. Always keep your liver juicy. Don't dry them out.
  4. Dissolve the flour in one cup water and add to the pan. simmer till liver is set.
  5. Serve hot with vermicelli Rice.
  6. Enjoy

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