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Baked Sweet Potato Chips
Baked Sweet Potato Chips

Before you jump to Baked Sweet Potato Chips recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to begin saving energy by going much more green.

Probably the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. Many people mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Mainly if you make certain the dishwasher is full previous to starting a cycle. Don’t dry the dishes using heat, utilize the cool dry or air dry functions to increase the money you save.

The kitchen on its own provides you with many small means by which energy and money can be saved. Eco-friendly living just isn’t that tough. Typically, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to baked sweet potato chips recipe. You can have baked sweet potato chips using 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Baked Sweet Potato Chips:
  1. Take small or medium sweet potatoes
  2. You need Olive oil
  3. Get Fresh Rosemary
  4. Provide Salt
  5. Get Pepper
Steps to make Baked Sweet Potato Chips:
  1. First, wash and peel the sweet potatoes and slice them with a knife or slicer into chips. Slice the sweet potatoes as thinly as possible to maximize the crispiness potential!
  2. Preheat oven to 400°. Bake them at a high temperature for about 20 minutes instead of baking them at a lower temperature for a longer period. A long, low bake (say 375°F or below) will result in tender sweet potatoes, but never crisp.
  3. Next add to a large mixing bowl with olive oil, salt & pepper, and rosemary. Toss until coated well.
  4. Don’t overcrowd the baking sheet. Spread the sweet potato slices into a single, even layer, leaving space around each slice. When too many ingredients are on one baking sheet, the heat from the sheet gets trapped under the food and creates steam, and the sweet potato slices will be tender instead of crisp.
  5. Let the sweet potato chips cool on a cooling rack for about 10 minutes after you take them out of the oven.

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