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Before you jump to Whosayna’s Fruit Cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
A lot of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. Largely, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to whosayna’s fruit cake recipe. You can cook whosayna’s fruit cake using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Whosayna’s Fruit Cake:
- You need 250 gms Butter
- Use 500 gms All purpose Flour
- Prepare 250 gms Sugar
- Take 6 Eggs
- Provide 1 cup Oil
- Prepare 1/4 tsp Yellow Colour
- Prepare 1 tsp Cinnamon powder
- You need 1/4 tsp Clove powder
- Prepare pinch Nutmeg powder
- Prepare 1/4 cup Condensed Milk
- You need 1/4 tsp Salt
- Take 3 tsp Baking Powder
- Use 50 gms Red and Green Cherries
- Prepare 3/4 kg Mixed Fruit Cake Mix
- Use 50 gms Walnuts
Steps to make Whosayna’s Fruit Cake:
- Beat sugar, oil and butter till it fluffs up.
- Add spices and two eggs at a time and continue beating.
- Add condensed milk and colour then beat.
- Add flour, salt and baking powder fold in well.
- In a bowl put all nuts and fruits sprinkle dry flour and coat them well.
- Add the coated mixture in batter and mix well
- Pour on greased tray and bake in oven on 170 C till done.
Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. This cake lends itself towards any fruit that cooks up well, which is any fruit you'd make a pie with. Dollop the fruit with the cake batter, being sure it is evenly distributed. Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed Mary Berry has created the perfect fruit cake recipe for Christmas. It's boozy and fruity, with loads of.
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