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Before you jump to Shrimp Fried Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen is a good place to begin saving energy by going more green.
Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. Particularly if you make certain the dishwasher is full before starting a cycle. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is something we can all accomplish, without difficulty. Mostly, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to shrimp fried rice recipe. To make shrimp fried rice you need 12 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Shrimp Fried Rice:
- Get 2 Tbsp vegetable oil
- You need 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Use 250 gr shrimps, peeled and deveined
- Provide 50 gr frozen peas
- Get 50 gr frozen corn
- Get 1 medium carrot, small diced
- Prepare 2 cloves garlic, minced
- Use 2 Tbsp soy sauce
- You need 1/2 tsp salt or to taste
- Take 1/4 tsp white pepper powder or to taste
- Provide 2 stalks green onions, thinly sliced
- Use 1/2 Tbsp sesame oil
Steps to make Shrimp Fried Rice:
- Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
- Add shrimps and cook until the shrimps change color.
- Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
- Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋
I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead! I've never had a problem with soggy rice this way - cold rice works the best. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served. This shrimp fried rice recipe from Delish.com is a major weeknight win.
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