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Before you jump to Shrimp Avocado Fried Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
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A massive amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.
The kitchen on its own offers you many small methods by which energy and money can be saved. Green living is something we can all perform, without difficulty. A lot of it really is basically utilizing common sense.
We hope you got benefit from reading it, now let’s go back to shrimp avocado fried rice recipe. You can cook shrimp avocado fried rice using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Shrimp Avocado Fried Rice:
- Provide Shrimp (I used frozen)
- Prepare Avocado (I also used frozen)
- Get Spices: a bit of curry powder, paprika powder, coriander powder, cumin powder, garam masala
- You need Liquid seasoning: a bit of soy sauce, sesame oil, and Hot chili
- You need Onion
- Use garlic
- Provide Tomato
- Use Lemon (1-2 Tbs)
Instructions to make Shrimp Avocado Fried Rice:
- Chop the onions,tomato and garlic; heat olive oil and add onions and garlic
- Add the shrimp seasoning it with salt and pepper
- Add the chopped tomatoes and heat more
- Add the spices and mix
- Add the liquid seasonings and mix
- Add the rice and mix
- Add the chopped avocados and cook until all tastes blend together
- Squeeze the lemon, mix again, and stir-fry
- You can add powdered Parmesan cheese and Mayonnaise on top!
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