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Before you jump to 5 Minute Meals! From Leftovers to Fried Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some methods to go green and save energy, largely in the kitchen.
Why don’t we begin with something not that hard, changing the particular light bulbs. Obviously you shouldn’t confine this to only the cooking area. You really need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Along with different light bulbs, you should learn to leave the lights off whenever they are not needed. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. Certainly this also happens in different rooms, not simply the kitchen. Try keeping the lights off if you don’t absolutely need them, and discover how much electricity you can save.
The kitchen on its own offers you many small means by which energy and money can be saved. Natural living is something we can all accomplish, without difficulty. Typically, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to 5 minute meals! from leftovers to fried rice recipe. You can have 5 minute meals! from leftovers to fried rice using 8 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make 5 Minute Meals! From Leftovers to Fried Rice:
- Provide 2 scoops Cooked rice (warm)
- Prepare 1 Egg
- You need 2 tbsp Chopped spring onion
- Take 1 Desired fillings (wiener sausage, bacon, seafood, mushrooms, vegetables)
- Use 2 tbsp Butter
- Get 1 decent amount Salt and pepper, umami seasoning
- Prepare 1 dash Finely chopped parsley (optional)
- Get 1 drizzle Oyster sauce (optional)
Instructions to make 5 Minute Meals! From Leftovers to Fried Rice:
- Combine the warm rice and the egg. Melt some butter in a frying pan, and quickly cook the rice on high heat. Be sure to move it around quickly so that it doesn't have a chance to burn.
- Add the onion and continue to cook the rice on high heat in the frying pan while shaking it. Once the rice breaks apart, add in the salt, pepper, and umami seasoning, if available. Here is where you can add in the oyster sauce if you would like. Finally sprinkle the parsley over the top if you're going to use it and it's done!
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