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Before you jump to Lemon Gyudon recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.
We all know that consuming healthy meals can help us truly feel better inside our bodies. We tend to feel way less gross after we increase our intake of healthy foods and lower our consumption of junk foods. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. This is often a problem, nevertheless, with regards to eating between snacks. Finding goodies that will help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?
Yogurt is often a snack a lot of people ignore. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a snack, however, yogurt is one of the very best things you are able to reach for. It is a protein-rich supply of nutritious minerals and vitamins. Yogurt is simple for the physical body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help manage your digestive system. Try including some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent method to enjoy a flavorful snack without the need of too much sugar.
You will not have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to lemon gyudon recipe. You can have lemon gyudon using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Lemon Gyudon:
- Provide 500 grams thinly sliced beef (I used sirloin)
- Provide 2 tsp grated garlic
- Provide 1 tsp grated ginger
- Get 1 tsp salt
- Use 1 onion, sliced thinly
- Get Juice from 1/2 lemon
- You need 1 tbsp honey
- Take 2 tsp + 1 tsp sesame oil
- Get Chopped scallion for topping (optional)
- You need Sliced lemon (optional)
- You need Furikake (optional)
Steps to make Lemon Gyudon:
- Mix beef with garlic, ginger, and salt. Set aside for 5 minutes or so.
- Heat the pan (I used medium heat) and pour 2 tsp sesame oil in it. Stir-fry onion until translucent. Then add the beef. Flip and mix occasionally until they turn brown. It will probably take about 5-7 minutes.
- Turn off the heat. Add honey and mix.
- Add lemon juice and sesame oil. Mix until well combined. If you think it still needs more salt, add a pinch or two.
- Put some on top of rice. Add furikake, scallion, and lemon slice. Enjoy!
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