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Tzatziki Sauce
Tzatziki Sauce

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We hope you got benefit from reading it, now let’s go back to tzatziki sauce recipe. To cook tzatziki sauce you only need 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Tzatziki Sauce:
  1. You need Cucumber (About 1 Whole Cucumber)
  2. You need Sour Cream
  3. Provide Lemon Juice
  4. Get Garlic Salt
  5. Prepare Ground Black Pepper
  6. Use Dill
  7. Take Oregano
Instructions to make Tzatziki Sauce:
  1. First, peel the cucumber until all the skin is removed. Next, cut the cucumber in half (lengthwise). Then, use a spoon or other utensil to remove the seeds from the cucumber. Then, use a grater to grate the cucumber into shreds onto a cloth or paper towel (cloth preferred.) Finally, wrap up all of the cucumber shreds into the towel and squeeze as much juice/water out of the cucumber shreds that you can. Note: Make sure that there aren't any shreds of cloth or paper in the cucumbers
  2. Add the cucumber shreds, sour cream, lemon juice, and spices (garlic salt, black pepper, dill, and oregano) into a bowl.
  3. Stir until all ingredients are evenly mixed and incorporated.
  4. Feel free to continue to add ingredients to the sauce until it has the flavor you desire. Then, serve to dip, or store it in the fridge, and allow it to rest.

This tzatziki sauce tied everything together. I pretty much drowned my chicken and smothered everything on my plate with it. Greek tzatziki sauce by Greek chef Akis Petretzikis. The authentic Greek recipe for the famous traditional Greek tzatziki sauce served with souvlaki and gyro! A delicious Greek cucumber-yogurt sauce to use in mezze platters, wraps, gyros, or.

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