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Khyati's Lebanese combo
Khyati's Lebanese combo

Before you jump to Khyati's Lebanese combo recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

Healthy eating encourages a feeling of well being. Whenever we eat more healthy foods and a smaller amount of the unhealthy ones we usually feel much better. A bit of pizza does not have you feeling as healthy as eating a fresh green salad. Choosing healthier food choices can be tough when it’s snack time. You can spend numerous hours at the food market searching for the perfect snack foods to allow you to feel healthy. Here are some healthy snacks which you can use when you need a quick pick me up.

While searching for a convenient nutritious snack, do not forget about yogurt. Often people choose to eat yogurt over a balanced lunch which is not the right idea. As a treat, however, yogurt is one of the greatest things you’ll be able to reach for. It is a protein-rich supply of wholesome vitamins and minerals. Yogurt is frequently eaten to help maintain the digestive system since it is so easily digestible by the majority of people. Easy hint: pick unsweetened yogurt and add in walnuts or flaxseeds. This minimizes your sugar intake without reducing the taste of your snack.

You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to khyati's lebanese combo recipe. To make khyati's lebanese combo you need 50 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Khyati's Lebanese combo:
  1. Prepare For Mango chilli sauce-
  2. Prepare Grilled mangoes
  3. Provide Sweet chilli sauce
  4. You need For Tabouleh salad-
  5. Provide chopped parsley
  6. Get pomegranate kernels
  7. Use chopped cucumber
  8. Get chopped onions
  9. Use chopped red green capsicum each
  10. You need chopped tamatoes
  11. Use mint
  12. Prepare roasted white sesame seeds
  13. Prepare olive oil
  14. Use pomegranate juice
  15. You need tamarind paste
  16. Take honey
  17. Provide lemon (juice)
  18. Get cumin powder
  19. Take rock salt powder
  20. Use black pepper powder
  21. You need chat masala
  22. Provide For Falafel-
  23. Get black chana (soaked) overnight and
  24. Take twigs coriander
  25. Get spicy green chillies
  26. You need capsicum chopped
  27. Take garlic
  28. Use ginger
  29. Take green chilli finely chopped
  30. You need coriander finely chopped
  31. Get onion finely chopped
  32. Prepare Salt
  33. Prepare Lemon juice
  34. Take Black pepper powder
  35. Take Mozzarella cheese cheddar cheese
  36. Use Rice flour
  37. Take soda bi carb
  38. Use for tazatziki dip-
  39. You need Hung curd
  40. Take Grated cucumber
  41. Provide Roasted cumin powder
  42. Get Salt
  43. Use Black pepper powder
  44. You need Finely Chopped coriander
  45. You need Finely Chopped green chillies
  46. You need For garnishing-
  47. Take Black grapes
  48. Get Mint leaves
  49. Prepare Some more pomegranate seeds
  50. Prepare Chilli flakes
Steps to make Khyati's Lebanese combo:
  1. Take grilled mangoes in a bowl. Mash with a spoon to get a smoked pulp. Add sweet chilli sauce. Combine well to get a grilled mango chilli sauce.
  2. For Tabouleh salad dressing take tamarind paste in a bowl. Add in pomegranate juice, olive oil, honey, lemon juice, rock salt, black pepper powder, chat masala and mix well to get a nice chatpata red dressing.
  3. In a bowl add in chopped cucumber, both capsicum, onions, parsley, mint leaves, tomatoes and 1/4 cup pomegranate kernels. Add prepared dressing and mix well. Keep in the refrigerator. Do not add sesame seeds at this time. We will add at the time of assembling.
  4. For Falafel take soaked chana and dry on clothing for at least 2-3 hours. Then add those chana, coriander twigs, green chillies, garlic and ginger.
  5. Grind coarse in mixer grinder. Add in rice flour, chopped coriander, onions chillies and other spices listed in falafel requirements. Make a tight dough.
  6. Now take small portion of dough stuff little cheese and cover to make falafel. Make all falafel this way. Deep fry on medium flame.
  7. For tazatziki take grated cucumber and hung curd in a bowl. Add in all listed ingredients of tazatziki dip into this bowl. Mix well to make a tazatziki dip.
  8. Now it's time to assemble the elements on the plate. Take a white plate. Spread mango chilli spreading on the plate with a brush.
  9. Put freshly mixed Tabouleh salad in between. Put some more pomegranate kernels on it. Sprinkle roasted sesame seeds.
  10. Place falafel in rays. In the center place spoonful of tazatziki dip. Place some pomegranate seeds on dip. Place mint leaves. Put some chopped red grapes on Tabouleh salad. Sprinkle some chilli flakes.
  11. Khyati's Lebanese combo representing grilled mango chilli sauce, Tabouleh salad, cheese-stuffed falafel and tazatziki dip is ready to be served.

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