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We hope you got insight from reading it, now let’s go back to mike's two way grilled chicken skewers recipe. You can cook mike's two way grilled chicken skewers using 53 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Mike's Two Way Grilled Chicken Skewers:

1. Get ● For The Protein
2. You need Fresh Fat Free Chicken Breasts [brined then cubed]
3. You need ● For The Brine
4. Take Water & Ice
5. Get Salt
6. You need Granulated Sugar
7. Provide Granulated Garlic Powder
8. You need Granulated Onion Powder
9. Use ● For The Siriacha Skewers [equal parts sirichas]
10. Prepare Siriacha Hot Sauce
11. Prepare Siriacha Garlic Chili Sauce
12. You need Fresh Ground Black Pepper
13. Use Dried Cilantro
14. Take Dried Parsley
15. Prepare Granulated Onion Powder
16. Take ● For The Turkish Scewers
17. You need Garlic Olive Oil [enough to coat chicken]
18. Take Liquid Smoke [not extract]
19. Provide Dried Oregano
20. Prepare Dried Dill Weed
21. You need Dried Chives
22. Prepare Fresh Ground Black Pepper
23. Take Granulated Garlic Powder
24. Take Granulated Onion Powder
25. Use Ground Cumin
26. Provide Dried Italian Seasoning
27. Use Red Pepper Flakes
28. Get Dried Cilantro
29. Provide Dried Parsley
30. You need Paprika
31. Take ● For The Breads [olive oil coated & grilled]
32. Provide 6" Pita Bread
33. Use 6" Garlic Naan Bread
34. Provide 6" Flour Tortillas
35. Take ● For The Vegetable Scewers & Bread Toppings [as needed]
36. Take Firm Tomatoes [sliced & halved - for your bread]
37. Take Thin 6" Cucumber Spears [for your bread topping]
38. Get Fine Shreadded Lettuce [for your bread topping]
39. Take Red Onions [chop in 1" squares]
40. Use White Onions [chop in 1" squares]
41. Use Bell Peppers [chop in 1" squares]
42. You need Black Olives [for the bread topping]
43. Prepare Brown Or White Mushrooms [for bread topping]
44. Prepare Lemon Wedges
45. Take Green Onions [thin lengths for your bread topping]
46. You need Fresh Cilantro Leaves [for your bread topping]
47. Get Fresh Cilantro [for you bread topping]
48. Get Fresh Parsley [for your bread topping]
49. Prepare ● For The Sides/Options [as needed]
50. Provide Siricha Sauces [hot and garlic]
51. Prepare Garlic Olive Oil
52. Use Tatziki [see my detailed recipe or easy recipe under my profile]
53. Get Sour Cream

Steps to make Mike's Two Way Grilled Chicken Skewers:

1. Brine four one pound fat free chicken breasts in 35° ice water.
2. Add 1/2 cup salt, 1/2 cup sugar 1 tbsp granulated garlic and 1 tbsp granulated onion for 2 hours.
3. Cut breasts into 1.5" even cubes for even grilling.
4. Separate chicken cubes evenly in to two large Ziplock bags and season. Marinate both for 1 hour or longer. Reserve any oils and Siriacha Chili mixtures for grilling/coating later.
5. Siriacha Hot Chili Sauce and Siriacha Chili Garlic Sauce pictured.
6. Chop all desired vegetables.
7. Soak wooden skewers in water for 5 minutes. Or, you can use metal skewers. Thread chicken on skewers with a 2.5" onion slice in between each chicken cube for flavor and even grilling.
8. Grill for 7 to 10 minutes [or until juices run clear] and make sure you get a good char on each. Don't over grill tho. Coat with reserved Siriachas and Garlic olive oil as they grill. Know that the Siriacha Skewers will be much hotter with the additional sauce at finish.
9. Feel free to grill your vegetables as well for 7 to 10 minutes on indirect heat. Just lightly coat with olive oil and listed seasonings if so.
10. Grill breads until charred. Just coat lightly with olive oil before.
11. Wrap chicken up in 6"Naan or 6" flour tortillas.
12. Serve on grilled Naan bread or flour tortillas. Construct with the vegetables you and your guests desire. Enjoy! Especially with ice cold beers in thick frosty mugs!

This recipe for grilled jerk chicken skewers with peaches, has become a new favorite around here. It screams of summer with its bold Caribbean. These grilled chicken skewers are incredibly quick and easy to make plus they are so healthy. They are flavoured with yogurt, cardamom, ginger, cayenne, and smoked paprika. Nothing beats grilled chicken skewers for lunch or dinner.

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