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Before you jump to Creamy Ham and Potatoes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is now a good deal more popular than before and rightfully so. The overall economy is impacted by the number of men and women who suffer from health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several simple changes that can start to make a difference to our day-to-day eating habits.
The first change you need to make is to pay more attention to what you buy when you go to the grocery since it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? A superb healthy alternative can be porridge oats which have been found to be great for your heart and can give you good sustainable energy at the start of the day. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
Obviously, it’s not at all hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to creamy ham and potatoes recipe. You can cook creamy ham and potatoes using 9 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Creamy Ham and Potatoes:
- Provide Medium Cubed Ham
- You need Potatoes, Peeled and Cubed
- Provide Cream of Mushroom Soup
- Use Milk from soup can
- Get Butter
- Get Flour
- Use Salt
- Prepare Pepper
- Provide Shredded Cheddar Cheese
Instructions to make Creamy Ham and Potatoes:
- Pre-heat oven to 350°
- Boil potatoes til fork can go thru easily, drain and place in 9 by 13in baking dish.
- Add ham chunks and butter to pan and heat, add flour and mix til ham pieces are covered.
- Add cup of milk and mix well, then add soup, salt, and pepper, and mix til well incorporated.
- Pour over potatoes.
- Bake for 15 mins covered, sprinkle top with cheese and bake uncovered 10 longer. Take out and let rest 10 mins. Enjoy.
- My Mother made this a lot when we were children. She served with biscuits and green beans. One of my favorite childhood dishes.
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