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Before you jump to Sour cream fruit dip recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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You can make similar changes with the oils that you use for cooking. Olive oil contains monounsaturated fat which can help to lower bad cholesterol. It can likewise be good for your skin because it is a great source of vitamin E. Even though you may already eat a great deal of fruits and vegetables, you might want to consider how fresh they are. If you decide to eat organic foods, you can avoid the problem of ingesting crops that may have been sprayed with harmful pesticides. If you can find a good local supplier of fresh fruit and leafy greens, you can also consume foods that have not lost their nutrients due to storage or not being picked at the right time.
Hence, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to sour cream fruit dip recipe. To make sour cream fruit dip you only need 2 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Sour cream fruit dip:
- Provide container of sour cream
- Take apricot preserves
Steps to make Sour cream fruit dip:
- Mix together sour cream and fruit preserves
- Chill for 3 hours
- Serve with slices of fresh fruit to dip!
- Enjoy!!
Gradually add the sour cream, beating continually. This easy sour cream dip takes just a couple minutes to throw together. If you're serving at a party or potluck where it may sit our longer, you could put the serving bowl on ice to keep cold or use. Sour Cream Fruit Dip with Brown Sugar + VanillaHola Jalapeño. Mix and serve with fresh fruit.
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