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Before you jump to Sour Cream cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Choosing to eat healthily provides many benefits and is becoming a more popular way of living. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several minor changes that can start to make a good impact on our day-to-day eating habits.
The first change to make is to pay more attention to what you purchase when you shop for food since it is likely that you tend to pick up many of the things without thinking. As an example, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating plan.
As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sour cream cookies recipe. You can cook sour cream cookies using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Sour Cream cookies:
- Use 2 cup Sugar
- Take 2 eggs
- Take 1 tsp Vanilla
- Get 1 1/2 tsp Lemon
- You need 4 1/2 cup flour
- Take 1 cup butter
- Prepare 1 cup Sour Cream
- Use 1 powder sugar
Steps to make Sour Cream cookies:
- Cream sugar and butter
- Add eggs one at a time
- Add remaining ingredients and mix well
- Roll the dough into the size of a walnut, then roll in powdered sugar.
- Bake at 375 for about 8 minutes till golden brown
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