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Sour Cream & Onion Crusted Pork Chops
Sour Cream & Onion Crusted Pork Chops

Before you jump to Sour Cream & Onion Crusted Pork Chops recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.

We are very mindful that consuming healthy meals can help us feel better within our bodies. If we eat more healthy snacks and less of the bad ones we usually feel much better. A salad allows us to feel a lot better than a piece of pizza (physically in any case). Sometimes it’s hard to find wholesome foods for something to eat between meals. You can spend hours at the food market searching for the right snack foods to help you feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

Probably the most popular treats is yogurt. Eating yogurt in place of a wholesome larger lunch just isn’t a good idea. As a snack, however, yogurt is one of the very best things you are able to reach for. It is a protein-rich resource of nutritious nutritional vitamins. Yogurt is easy for the human body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Easy hint: select unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent approach to delight in a flavorful snack without the need of too much sugar.

You don’t have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to sour cream & onion crusted pork chops recipe. To cook sour cream & onion crusted pork chops you need 4 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Sour Cream & Onion Crusted Pork Chops:
  1. Get bag of sour cream & onion chips
  2. Take garlic powder
  3. Use black pepper
  4. Take family pack of assorted pork chops
Instructions to make Sour Cream & Onion Crusted Pork Chops:
  1. Clean chops and set to the side; preheat oven at 375°F.
  2. Using a gallon size Ziploc bag, combine chips and seasoning. Use either a mallet or rolling pin to crush chips.
  3. Place each chops in bag to make sure it's covered in both sides. Place on baking sheet lined with foil or on wire baking rack.
  4. Place chops in oven and cook for 30-35 min.
  5. You can plate it with your favorite pasta. Enjoy!!!!

You typically add sour cream in small quantities, since it is a pretty potent ingredient for both flavor and texture. Think: nachos, tacos, chili, and more. It delivers rich creaminess and amazing tartness that. Sour cream may be prepared from cream with different fat contents, according to its intended culinary use. Cream is fermented using a DL starter culture and should contain diacetyl as the major flavor.

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