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Before you jump to Chicken Curry ala Pinoy recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get us to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, most people think that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make a few minor changes that can start to make a positive impact to our daily eating habits.
One way to approach this to begin seeing some results is to understand that you do not need to change everything right away or that you have to entirely eliminate certain foods from your diet. It’s not a bad idea if you wish to make big changes, but the most important thing is to gradually switch to making healthier eating choices. As you get accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will see that you will not wish to eat the old diet.
Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to chicken curry ala pinoy recipe. To make chicken curry ala pinoy you only need 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Chicken Curry ala Pinoy:
- You need Chicken parts
- Prepare Potato, cubed
- Provide Carrots, cubed
- You need Garlic
- You need Onion
- You need Ginger
- You need Bell pepper
- Get Carnation evap
- You need Curry powder
- Provide Salt
- Provide Pepper
- Use Water
- Provide Oil
Instructions to make Chicken Curry ala Pinoy:
- Prepare all the ingredients.
- Pour cooking oil in a pot, then brown chicken parts. Set aside.
- Sauté garlic,onion, ginger, and bell paper
- Return chicken parts to the pot, and add the curry powder.
- Pour in 1 cup of water then add potatoes and carrots. Allow to simmer for 5 minutes.
- Add 1 cup of Carnation Evap and simmer for another 5 minutes.
- Season with salt and pepper to taste, and then serve.
Saute garlic until light brown; and finely chopped onions. Chicken curry is a dish that is so famous all over the world. There are also a lot of variations of this dish, and one of those is the Filipino style. Basically, chicken curry is just like the dish, "ginataang manok" but there are additional ingredients like potato, carrots, etc. Simple and very easy recipe of Chicken Curry Filipino style.
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