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Before you jump to Mexican Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are these days being given more attention than ever before and there are good reasons why this is so. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. Even though we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most likely, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, simply making a few minor changes can positively impact daily eating habits.
Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your cart that you don’t want to eat. For example, have you ever checked how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy diet.
Obviously, it’s not at all difficult to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to mexican rice recipe. To cook mexican rice you only need 10 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Mexican Rice:
- Get cooking oil
- Prepare rice
- Use tomato sauce
- Provide salt
- Take Caldo de Tomoto
- Use black pepper
- Take minced garlic
- Prepare onion powder
- Prepare cumin
- Take water
Steps to make Mexican Rice:
- Heat oil
- Add rice, toast until brown
- Warm water in a separate pot. Add salt garlic, onion powder, cumin, black pepper and Caldo de Tomato. Do not boil, just warm.
- Add tomato sauce to water mixture, stir
- Pour the water mixture over the browned rice, it may create steam be careful. Stir once
- Cook over low heat uncovered for 5 minutes
- Continue cooking COVERED for 25 more minutes. Do not stir
- Remove from heat, uncover and stir
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