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Before you jump to Palak Paneer recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today a good deal more popular than in the past and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Although we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by implementing some simple changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you probably buy a lot of food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy diet.
Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to palak paneer recipe. To cook palak paneer you need 15 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Palak Paneer:
- Get 100 gm paneer
- Prepare 1 bunch palak(spinach)
- You need 1 chopped tomato
- Get 1 chopped onion
- Provide 4-6 chopped garlic
- Prepare 1 inch ginger chopped
- You need 2 green chilli
- Get Pinch turmeric powder
- Get To taste salt
- Use 1 tsp butter
- Take 1 tbsp fresh cream
- Prepare 1 tbsp oil
- Get 10-12 ice cube
- Provide 1/2 tsp garam masala powder
- Use 1/4 tsp kasoori methi
Instructions to make Palak Paneer:
- Blanch the palak,than dip with ice water, squeeze it &makes puree adfing 1 greenchilli.
- Heat a pan add oil,put chopped gingergarlic&greenchilli sauted 30 seconds.Than put chopped onion sauted till it's becomes golden brown.Add chopped tomato cooked nicely.
- Pour the palak puree sauted 1mints.Add garammasala powder&kasoorimeethi mix it well.Cut the paneer as your liking shape.Marrinate with salt&pepper &shallow fty it.
- Add paneer,butter,salt&fresh cream Mix it well.Palakpaneer is ready to serve.
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).
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